It’s October 2014 and there’s a whole lot to love.
For starters, Sean Brock’s new book, Heritage, which just came out this month. Let’s just say it makes me want nothing more than to grab my husband, hightail it down to Charleston, camp out on Sean’s back steps and hope he feeds us.
(Not before putting his book on my Christmas wish list, of course).
Sean you are my culinary hero.
Then there are these sugared beignets from Best Friends for Frosting.
Now in San Diego — with no place that I know of (yet) to get some and this irrational fear that I’ll undoubtedly spill lava-hot oil all over myself if I try to make them — I’ve resorted to whittling away my hours pining over delicious images of them on my computer instead. (I am not proud).
In the words of Ricky Bobby, Dear Sweet Baby Jesus. I have been dreaming about this bacon since I first heard about it on A Mind of a Chef. I am afraid that once I try it though, I may just have to move to Tennessee.
Being both a waffle and brown butter lover, the idea of brown butter in waffles? Makes me want to wrap myself up in one of these and eat my way out. As. Slowly. As. Possible.
Last but not leastly for this October’s edition, The Sugar Hit, a blog that I recently stumbled upon by Sarah Coates.
Hanging out in Sarah’s land feels like I took a wrong turn down the right street and ended up in Supergirl‘s kitchen. And not only is she funny but, boy, does she know how to cook.
Have a wonderful, love-filled weekend, everyone! See you all back here soon … new recipes coming just down the pike!
[Food Love Fridays is a once a month Friday-of-most-months series featuring at least one food-related thing I’m loving. Found something you love? Then please share it below! For more Food Love Fridays, follow along on Pinterest, Twitter or Facebook.]