cast iron cornbread with salted molasses butter 3 Published December 12, 2012 at 480 × 480 in Cast-Iron Cornbread with Salted Molasses Butter ← Previous Next → Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)
Mmm cornbread!! I love cornbread but haven’t had it in forever. This looks delicious…especially with molasses butter…wow! Reply
Thanks, Brandi, and yes, I so recommend the molasses butter — it’s what truly puts it over the top. If you end up making it, stop back on by and let me know how you liked it. I think you’ll love it =) Have a great rest of your week and talk soon! Reply
Mmm cornbread!! I love cornbread but haven’t had it in forever. This looks delicious…especially with molasses butter…wow!
Thanks, Brandi, and yes, I so recommend the molasses butter — it’s what truly puts it over the top. If you end up making it, stop back on by and let me know how you liked it. I think you’ll love it =) Have a great rest of your week and talk soon!